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Desktop vegetable cutter MG-526

  •  Desktop vegetable cutter  MG-526
  •  Desktop vegetable cutter  MG-526
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  • Product Information

     

    Tabletop vegetable slicers have long been a favorite in small restaurants. They are designed for processing small quantities, allowing for precision cutting, dicing, and julienning. Commonly used for ingredients like scallions, celery, chili peppers, chives, baby cucumbers, mushrooms, and shallots.

    The small vegetable slicer is primarily equipped with a conveyor-style feeding inlet, ensuring cleanliness with no food residue left behind, and it's easy to clean.

     

    Model

    MG-526

    Dimension (L x W x H)

    400 x 360 x 520mm

    Voltage / Power

    110V, 220V / 30W, 40W

    Weight

    20kg

    Shape & Sizes

    Sliced: 1 ~ 50mm

    Function

    Cut to Pieces, Sliced

    Capacity

    30 ~ 100 kg per hour
    (It depends actual ingredients and sizes.)

     

    "Daily necessities for increased productivity, let Ming chun Food Machinery provide you with a more efficient helping hand. Ming chun goodbye to the laborious and time-consuming hand cutting. Sky Machinery is here to solve your processing problems."

     

    "Accessories Needed: We manufacture various types of machinery, and we offer blades, cutters and various replacement consumables for each one."

     

    Machinery Parts

           

     

     "Using and Maintenance Guidelines:

    1. Operate the processing machine in good lighting conditions.
    2. After each use, ensure thorough cleaning and remove any residual materials.
    3. Do not put metal, stones, or sharp objects during processing, as this can cause blade damage or cracking.
    4. Before starting, make sure to correctly install the required cutter for proper cutting.
    5. If unusual operating noise is detected during use, immediately stop operation, turn off the power, clear any obstructions, and then turn on to use.
    6. Periodically check all screws for loosening after a period of time use and tighten them as necessary.
    7. Store the machine in a well-ventilated area if it is not used for an extended period to prevent humidity.
    8. Do not operate the machine for a long time to prevent motor overheating to extend its life span."

     

    "Machine Purchase Warranty:

    1. If machines damage or defects caused during machinery transportation, please contact us immediately for assistance. Do not accept the delivery until you have taken photos and informed our company. Our company will communicate with the logistics company to confirm responsibility. Once notified by our company, you may proceed to take photos of the damaged machine. Any logistics and machinery repair costs incurred will be covered by our company.
    2. Situations caused by human factors, accidents, improper use, self-modification of machine parts, natural disasters, or electrical issues are not covered by the warranty.
    3. The warranty period is one year and applies only to the main machinery. Product accessories, attachments, or other consumable parts are not covered by the warranty.
    4. For operating and processing issues caused by the company's machinery, lifetime service will be provided free of charge."

     

    "We supply food processing machines for use in commercial kitchens that are easy to clean, user-friendly, and safe. They operate with high efficiency, offering fast cutting speeds, and result in food that is visually appealing and with a glossy finish. Having a food processing machine optimizes time and labor costs."

     

         
                 

      

    "Ming chun Machinery has a team of professionals to assist you in finding the right processing machine to meet your needs, solving your processing requirements, and improving work efficiency and productivity satisfaction."

     

     

     

     

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